Black pepper

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Piper nigrum

Classification

  • Botanical Name : Piper nigrum
  • Other Names : Peppercorn, Pimienta Negra, Piper nigrum, Poivre Noir,
  • CAS Number : 8006-82-4
  • Origin : Madagascar, India

Extraction Method

  • Parts Used : Peppercorns
  • Steam distillation
  • Physical Description : colorless to yellow clear oily liquid

Olfactory Description

  • Family : Spicy
  • Perfumery Note: Middle
  • spicy fresh woody warm terpenic herbal crisp sparkling peppery

Chemical Constituents

Aromatherapy

http://wikiwel.com/wikihealing//index.php?title=Black_pepper