Difference between revisions of "Osmanthus Absolute"

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* CAS Number : 68917-05-5
 
* CAS Number : 68917-05-5
 
* Origin : China
 
* Origin : China
* Physical Description : Brown, semi liquid
 
  
 
==Chemical Constituents==
 
==Chemical Constituents==
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* Parts Used : Flowers
 
* Parts Used : Flowers
 
* Solvent Extracted Absolute
 
* Solvent Extracted Absolute
 +
* Physical Description : Brown, semi liquid
  
 
==Olfactory Description==
 
==Olfactory Description==

Revision as of 10:16, 5 May 2016

Osmanthus fragrans

Classification

  • Botanical Name : Osmanthus fragrans
  • Other Names : fragrant osmanthus, 桂花, guìhuā, 木樨, mùxī, gwai3 fa1, 木犀, mokusei, सिलंग, silang, sweet osmanthus, sweet olive, tea olive, fragrant olive,
  • CAS Number : 68917-05-5
  • Origin : China

Chemical Constituents

  • linolenic acid : 22,51%
  • palmitic acid : 11,08%
  • linoleic acid : 9,26%
  • ethyl linoleate : 6,57%
  • ethyl palmitate : 3,29%
  • cis-linalool oxide : 2,54%
  • beta-ionone : 2,25%
  • trans-linalool oxide : 1,76%
  • benzyl salicylate : 1,28%
  • ethyl-linolenate : 1,02%
  • ethanol : 0,98%
  • dihydro-beta-ionone : 0,90%

Extraction Method

  • Parts Used : Flowers
  • Solvent Extracted Absolute
  • Physical Description : Brown, semi liquid

Olfactory Description

  • Family : Floral
  • Floral, Fruity, Apricot with a leathery touch

Aromatherapy

References