Difference between revisions of "Osmanthus Absolute"

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* CAS Number : 68917-05-5
 
* CAS Number : 68917-05-5
 
* Origin : China
 
* Origin : China
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 +
==Extraction Method==
 +
* Parts Used : Flowers
 +
* Crop : July to October
 +
* Solvent Extracted Absolute
 +
* Physical Description : Brown, semi liquid
 +
 +
==Olfactory Description==
 +
* Family : Floral
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* Perfumery Note: Top
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* Floral, Fruity, Apricot with a leathery touch
  
 
==Chemical Constituents==
 
==Chemical Constituents==
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* [[ethanol]] : 0,98%
 
* [[ethanol]] : 0,98%
 
* [[dihydro-beta-ionone]] : 0,90%
 
* [[dihydro-beta-ionone]] : 0,90%
 
==Extraction Method==
 
* Parts Used : Flowers
 
* Crop : July to October
 
* Solvent Extracted Absolute
 
* Physical Description : Brown, semi liquid
 
 
==Olfactory Description==
 
* Family : Floral
 
* Perfumery Note: Top
 
* Floral, Fruity, Apricot with a leathery touch
 
  
 
==Aromatherapy==
 
==Aromatherapy==

Revision as of 09:06, 7 May 2016

Osmanthus fragrans

Classification

  • Botanical Name : Osmanthus fragrans
  • Other Names : fragrant osmanthus, 桂花, guìhuā, 木樨, mùxī, gwai3 fa1, 木犀, mokusei, सिलंग, silang, sweet osmanthus, sweet olive, tea olive, fragrant olive
  • CAS Number : 68917-05-5
  • Origin : China

Extraction Method

  • Parts Used : Flowers
  • Crop : July to October
  • Solvent Extracted Absolute
  • Physical Description : Brown, semi liquid

Olfactory Description

  • Family : Floral
  • Perfumery Note: Top
  • Floral, Fruity, Apricot with a leathery touch

Chemical Constituents

Aromatherapy

http://wikiwel.com/wikihealing//index.php?title=Osmanthus

References