Difference between revisions of "Patchouli"

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[[File:Patchouli.jpg|thumb|Alt=|350px|left|Patchouli]]
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[[File:Patchouli.jpg|thumb|Alt=|250px|left|Patchouli]]
 
==Classification==
 
==Classification==
* Botanical Name :  
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* Botanical Name : Pogostemon cablin
* Other Names :  
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* Other Names : Patchouly, Pachouli
* CAS Number :  
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* CAS Number : 8014-09-9
* Origin :  
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* Origin : China, Indonesia, India, Malaysia, Mauritius, Taiwan, the Philippines, Thailand, and Vietnam.
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==Extraction Method==
 
==Extraction Method==
* Parts Used :  
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* Parts Used : Leaves
* Crop :  
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* Crop : Leaves may be harvested several times a year
* Solvent Extraction
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* Steam distillation or CO2-extraction of the dried leaves.  of the leaves, requiring rupture of its cell walls by steam scalding, light fermentation, or drying. Some sources claim a highest quality oil is usually produced from fresh leaves distilled close to where they are harvested; others that baling the dried leaves and fermenting them for a period of time is best
* Physical Description :  
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* Physical Description : reddish-brown-yellow, viscous oil
 +
 
 
==Olfactory Description==
 
==Olfactory Description==
* Family :  
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* Family : Woody
* Perfumery Note:  
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* Perfumery Note: Base / fixative
*
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* Sweet dark earthy, woody  dean camphor smoky fruity apple twist dusty humidity chypre
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==Chemical Constituents==
 
==Chemical Constituents==
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* [[Patchoulol]] : 33 - 35 %
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* [[alpha-patchoulene]] : 22,20 %
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* [[beta-patchoulene]] : 13,75 %
 
* [[alpha-bulnesene]] + [[delta-guaiene]] : 2,34 %
 
* [[alpha-bulnesene]] + [[delta-guaiene]] : 2,34 %
 
* [[bulnesene oxide]] : 0,14 %
 
* [[bulnesene oxide]] : 0,14 %
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* [[guaiene oxide]] : 0,11 %
 
* [[guaiene oxide]] : 0,11 %
 
* [[beta-gurjunene]] : 0,04 %
 
* [[beta-gurjunene]] : 0,04 %
* [[alpha-patchoulene]] : 22,20 %
 
* [[beta-patchoulene]] : 13,75 %
 
 
* [[nor patchoulenol]] : 1,18 %
 
* [[nor patchoulenol]] : 1,18 %
 
* [[patchoulenone]] : 0,07 %
 
* [[patchoulenone]] : 0,07 %
* [[patchouli alcohol]] : 33,74 %
 
 
* [[patchouli oxide]] : 0,06 %
 
* [[patchouli oxide]] : 0,06 %
 
* [[patchouli pyridine]] : 0,05 %
 
* [[patchouli pyridine]] : 0,05 %
* [[pogostol]] : 0,44 %
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* [[pogostol]] : 0,44 - 3 %
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==Aromatherapy==
 
==Aromatherapy==
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http://wikiwel.com/wikihealing//index.php?title=Patchouly_Oil
  
 
== References ==
 
== References ==
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* ''Grieve, Maude (1995) A Modern Herbal [1]. 2007''
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* ''Leung A, Foster S Encyclopedia of common natural ingredients used in food, drugs and cosmetics John Wiley and Sons 1996''
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[[Category:Naturals]]
 
[[Category:Essential Oils]]
 
[[Category:Essential Oils]]
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[[Category:Woody]]
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[[Category:Base note]]
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[[Category:Fixative]]

Latest revision as of 04:54, 3 December 2016

Patchouli

Classification

  • Botanical Name : Pogostemon cablin
  • Other Names : Patchouly, Pachouli
  • CAS Number : 8014-09-9
  • Origin : China, Indonesia, India, Malaysia, Mauritius, Taiwan, the Philippines, Thailand, and Vietnam.

Extraction Method

  • Parts Used : Leaves
  • Crop : Leaves may be harvested several times a year
  • Steam distillation or CO2-extraction of the dried leaves. of the leaves, requiring rupture of its cell walls by steam scalding, light fermentation, or drying. Some sources claim a highest quality oil is usually produced from fresh leaves distilled close to where they are harvested; others that baling the dried leaves and fermenting them for a period of time is best
  • Physical Description : reddish-brown-yellow, viscous oil

Olfactory Description

  • Family : Woody
  • Perfumery Note: Base / fixative
  • Sweet dark earthy, woody dean camphor smoky fruity apple twist dusty humidity chypre

Chemical Constituents

Aromatherapy

http://wikiwel.com/wikihealing//index.php?title=Patchouly_Oil

References

  • Grieve, Maude (1995) A Modern Herbal [1]. 2007
  • Leung A, Foster S Encyclopedia of common natural ingredients used in food, drugs and cosmetics John Wiley and Sons 1996